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Friday, May 7, 2010

Dinner time

So it's time for more testing.  How about a wonderful thin crust pizza?  Yep done on the Cricut Cake again LOL
Please don't judge the abilities of the machine on my ability to apply sauce and cheese on a pizza, it was just another quick try it to test the limits of the cake machine.

10 comments:

paperscissors said...

incredible edible!

Jenny Gibson said...

What a hoot. Love the creativity.

Karen said...

That'd be great for kids birthday parties!

Rosie said...

I love it.. Now I want to make these for my DD's party this sunday.

Denine said...

Oh my. That is just so cute and what a great idea..

Erin Bassett said...

Very cool idea!!

Ladybuglair75 said...

Amazing! How thin did you have to get the dough? I'm really surprised that the dough didn't tear or get caught up in the blade. Can't wait to try it...thanks!

Marcia said...

pizzazz w cricut cake...

scrappyRN said...

Wow, thanks for all the positive comments. The dough is rolled about the thickness of a nickle, I just eyeballed what looked like it would fit under the roller LOL

After rolling I put it in the freezer, then cut and removed excess, then placed back in the freezer for a good 10 minutes and then it came off all in one piece nice and easy with a regular plastic kitchen spatula

Mary said...

I love this Dawn! TFS, Mary M